The sub cellar of the Walker Hotel, Tribeca
SINCE THE 1890S
Tribeca's hidden
speakeasy
Ring the bell in Cortlandt Alley, descend a narrow back staircase, and find yourself in the basement of an 1890's building—a former button and ribbon factory. Saint Tuesday offers a unique connection to the neighborhood's past. As Tribeca has evolved, we've embraced the spirit of change while honoring the history that shapes our space and sound.
Our cocktail menu is intentionally simple—focused on fresh, quality ingredients and modern variations of American classics. Juices are squeezed fresh to order, spirits are never infused, and every drink highlights the possibilities of a few exceptional components.
Spirits
& Sound
The Menu
To Drink
Orange You Buzzed?
Plantaray dark rum, espresso, licor 43, biscotti, cinnamon — rich, roasted, dessert driven
Backstage Martini
Tarragon gin, vodka, dry vermouth, orange bitters, saline — herbal, crisp, elegantly dry
Heat Wave
Mezcal and reposado with gochujang shrub, hellfire bitters, pineapple, and lime — smoky, spicy, and built to turn heads
Don Lockwood
Bourbon, Islay Scotch, allspice dram, maple, and chocolate bitters — deep, brooding, and smooth as an old record
Root Down
Flecha Azul blanco, beet, carrot, ginger, lime, saline — earthy, vibrant, and quietly complex
Mango #5
Mezcal, mango, Chinola, lime, ginger, saline — smokey, juicy
Double Step Daiquiri
Plantary white, Wray & Nephew, pine — fast, bright and rythmically spiced
Gaucho Buck
Pimm's, Fernet, lemon, ginger, cucumber, and mint — refreshing and wild, like a polo match gone off the rails
Six Figure
Mezcal, yellow Chartreuse, blanc vermouth, and orange bitters — sleek, herbal, and dangerously smooth
Chula
Lavender-infused tequila and mezcal clarified with lemon, honey, and orange flower water — smooth, floral, and not as innocent as it looks
Chartreuse Swizzle
Green Chartreuse, Velvet Falernum, pineapple, lime, and mint — bright, herbal, and unapologetically electric
Campfire Sipper
Pineapple-cinnamon Japanese whisky, chocolate liqueur, and bitters — smoky, rich, and made for slow fireside moments
Bartender's Choice
Let us know your spirit and style, we'll handle the rest
Old Fashioned
Whiskey, bitters, and sugar over ice — no fluff, just rich, timeless flavor with a citrus twist
Penicillin
Scotch, lemon, honey, and ginger — smoky, soothing, and just what the doctor ordered
Hot Toddy
Bourbon, lemon, honey, and ginger — warm comfort in a cup, classic and healing
Buck
Your choice of spirit with citrus and ginger beer over ice — bright, fizzy, and endlessly crushable
Bitter Ex
Lyre's gin, hibiscus, rosemary, orange peel, and lime — floral, sharp, and just a little over it
Little Spoons
Pathfinder, blackberries, lime, and white pine — bright, earthy, and made to share (or not)
Pacific Tonic
Ghia aperitif, lime, bitters, and Pacific Tonic — crisp, herbal, and made for long sunsets and soft flexes
Bartender's Choice
Sparkling
Cava, Castellroig Brut Reserva, Penedes, Spain
White
Sauvignon Blanc, Domaine Durand, Sancerre, France
Rosé
Nerello Mascalese, Di Giovanna, Sicily, Italy
Red
Pinot Noir, Charlotte Louis, Oregon, USA
Seasonal Beer
Shrimp Cocktail*
Chilled jumbo shrimp with housemade cocktail sauce, fresh lemon
Guac & Chips****
Housemade guacamole with tortilla chips
Truffle Butter Popcorn**
Pickled Veggies
Spiced Nuts Assortment***
Marinated Olives
Warm Chocolate Chip Cookie**
Spinach & Cheese Hot Pockets**
*Contains Shellfish | **Contains Dairy | ***Contains Nuts | ****Contains Gluten
The Music Ledger
Live Music Nightly
No cover. Reservations encouraged.
Upcoming lineup
Anthony Ware Trio
Straight-ahead and modern jazz trio led by alto saxophonist Anthony Ware, alongside Noah Garabedian on upright bass and Michael Odeh on drums (8:30–11pm)
Aaron Matson Trio
Straight-ahead and modern trio led by guitarist Aaron Matson, alongside Ilya Osachuk on bass and Quinton Cain on drums (8:30–11pm)
Burlesque Night feat. Nikki Bellanova and Ilya Lushtak Trio
Saint Tuesday's weekly burlesque showcase (9:30pm–12:30am)
Nick Hempton Organ Trio
Straight-ahead jazz organ trio led by tenor saxophonist Nick Hempton, alongside Will Gorman on organ and Jason Tieman on drums (9pm–12:30am)
Will Terrill Quartet
Straight-ahead jazz hard-bop quartet led by drummer Will Terrill, alongside saxophone, trumpet and upright bass (9pm–12:30am)
Tom Larsen Blues
Americana & Bluesman Tom Larsen sings and plays guitar in-residency every Sunday night (8–10:30pm)
Noè Socha Duo
Blues & Americana played by guitarist/harmonica maestro Noè Socha, alongside a special guest (8–10:30pm)
Joe Wittman Trio
Straight-ahead and modern jazz trio led by guitarist Joe Wittman, alongside upright bass and drums (8:30–11pm)
Vito Dieterle Trio
Straight-ahead and modern jazz trio led by tenor saxophonist Vito Dieterle, alongside upright bass and guitar (8:30–11pm)
Burlesque Night feat. Nikki Bellanova and Kate Curran Quartet
Saint Tuesday's weekly burlesque showcase (9pm–12:30am)
Raderman Brothers Band
Straight-ahead and modern jazz trio co-led by Sam Raderman on guitar and Alex Raderman on drums (9pm–12:30am)
Andrew Kushnir Trio
Straight-ahead and modern jazz trio led by drummer Andrew Kushnir, alongside guitar and upright bass (9pm–12:30am)
Felix Lemerle Duo
Straight-ahead and modern jazz duo led by guitarist Felix Lemerle alongside special guest on accompanying guitar (8–10:30pm)
Schedule is subject to change. Follow us on social for the latest updates.
Private Events
Book the whole room
From intimate gatherings to full buyouts, Saint Tuesday offers a one-of-a-kind setting for your private event. Our subterranean space, live jazz, and expert bartenders create an unforgettable experience.
Tell us about your event and we'll be in touch shortly to craft something extraordinary.
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